Swiss Water Decaf Coffee


Swiss Water Decaf coffee is almost always recognised as the finest decaf coffee available. It offers a truly delicious decaf that is completely chemical-free and processed using the Swiss Water Process.

If you enjoy great coffee but would prefer not to have caffeine or are looking for a super single origin to enjoy late into the afternoon or evening, our decaf single origin will delight your palate and we’re confident that you will soon be back for more!

For many years, drinking decaf coffee has meant compromising on flavour; weak and watery decaf is very much the norm, but not our decaf! At Peaberry we are incredibly passionate about great coffee and refuse to compromise on anything less than the very best coffee.

Every speciality coffee in our collections, whether it is a super single origin coffee, or a delicious signature blend, has to earn its place to be sold by us. If you have been underwhelmed by other decaf coffee, it’s time to try our decadent Swiss Water Decaf. It offers a lovely single origin without any compromise on taste, just without the caffeine.

Exceptional Decaf Coffee With The Swiss Water Process

The journey to exceptional decaf coffee starts with sustainably sourcing quality coffee beans from great coffee farmers. Our Swiss Water Decaf Coffee has been selectively sourced from Brazilian coffee farmers. We take the care to ensure that the coffee farmers are paid a good price for their great coffee. We go above and beyond what many other roasteries and coffee brands do.

The Decaffeination Process

Soon after the coffee beans are harvested, the Swiss Water process begins. The coffee beans are carefully processed using the Swiss Water process. The process is 100% chemical-free and uses a terrific trio of water, temperature, and time. This gently extracts caffeine from the coffee beans while preserving the coffee’s flavour notes and profile.

This is in stark contrast to many other decaffeination processes which make use of chemicals such as Methylene Chloride, or Ethyl Acetate, which is sometimes described as ‘natural’ decaffeination. These methods of decaffeination also change the flavour of the coffee. They can also add an unwanted fruity base to the flavour profile.

Finally, the magic happens at our Hampshire roastery. The Peaberry team expertly small batch roast the Swiss Water Decaf using our tried and tested roasting methods. We have created a decaf that we are proud to serve to all coffee lovers. Even the most discerning coffee connoisseurs love our decaf.

Why not leave chemically processed coffee behind and discover our Swiss Water Decaf coffee? It is 100% chemical free decaffeination process? You will enjoy a delightful decaf with a natural and unaltered flavour profile. It's great coffee as it was intended.

Our Swiss Water Decaf Coffee

Our quality single origin Swiss Water Decaf is exceptional and is a worthy member of our single origin coffee collection. We are very confident in the quality of our decaf and regularly receive rave reviews! From both our online and roastery customers.

It’s time to leave weak flavours and a watery taste behind and say hello to our medium bodied single origin decaf. You will love the nutty and toffee tasting notes.

  • Tasting notes: Nut and toffee
  • Body: Medium
  • Country of origin: Brazil